our menu

À LA CARTE MENU

APPETIZERS

Cheesy Garlic Bread

$59

Red onion marmelade, garlic foccacia bread, grilled figs

Combination Platter

$78

Calamari, stuffed mushroom caps, clams casino, and bruschetta

Antipasto

$80

Chef's selection of seasonal meats, cheeses and accoutrements

Mushroom Caps

$55

Mushrooms stuffed with a Ritz cracker and vegetable stuffing

MAIN COURSES

Herbed Lamb Steaks

$89

Grilled lamb cutlets, pomegranate glaze, butternut squash

Tartare De Boeuf

$90

hand cut 100% beef steak tartar with french baguette

Classic Cesar Salad

$60

cold iceberg salad with avocado and fresh aromatic herbs

Dumplings

$76

homemade beef soup with dumplings

Foie Gras

$63

Foie gras terrine served withhomemade toasted brioche

desserts

Chocolate Divine

$36

Chocolate brownie, Venetian chocolate ice cream, chocolate syrup, bananas & whipped cream

Apple Caramel Crumble

$41

Warm apple & cinnamon bark compote over French vanilla ice cream

Blueberry Shortcake

$33

Cheesecake bites and wild blueberry compote over French vanilla ice cream

Carrot Cake

$35

Covered in butter cream icing and topped with walnuts

Hummingbird Cake

$45

Toasted coconut, pineapple and banana combine for a delicious cake flavour

drinks

Breakbeet

$32

russian standard platinum vodka, raspberry & beetroot cordial, lemon, spicy ginger beer

Japanese Fizz

$26

lemongrass infused russian standard platinum vodka, lime, jasmin green tea & matcha soda

Sgroppino

$37

italicus rosolio di bergamotto, lemon sorbet, prosecco carpe noctem

Pornstar Martini

Our mixologists have crafted the perfect recipe for the Pornstar Martini using Absolut vodka, Passoa Liquor, Passion fruit syrup & fresh pineapple juice.

AFTER8

This luxurious combination features the creamy richness of baileys, the smoothness of absolute vodka and the refreshing minty notes of creme de menthe, all blended with velvety chocolate syrup and milk.

Pina Colada

Crafted with Malibu rum and Bracardi Blanco, blended seamlessly with coconut pure and the refreshing sweetness of pineapple juice